HHRMA Hotel Bali – Kamandalu Ubud
Kamandalu Ubud, is a five-star resort that blends local tradition with contemporary style. With an extensive landscape encompassing productive rice terraces and towering coconut palms.
We are inviting potential candidates to apply for the following positions :
- Pastry Chef
- Daily Worker – Cook Helper
- Internship for June period – F&B Production
Requirments :
- Degree or diploma in Culinary Arts, Patisserie, or related field (1).
- Certification in food safety or HACCP is often preferred (1).
- Minimum 2-3 years of experience in pastry kitchens and in a leadership role(1).
- Mastery in classical and contemporary pastry techniques (1).
- Attention to detail and aesthetics (1).
- Excellent organizational and time management skills(1).
- Creative and passionate about modern dessert trends(1).
- Ability to manage and develop a team in the pastry kitchen(1).
- Commitment to excellence and guest satisfaction.
- Strong communication skills in English and additional languages is a plus
- Friendly & outgoing personality
- Able to join immediately
Please send your application letter and CV with recent photograph to :
hrm@kamandaluresort.com
Please mantion your email subject with the format : Position – Full Name
Only shortlisted candidate will be notified.