Blue Karma Dijiwa Ubud

HHRMA Hotel Bali – Blue Karma Dijiwa Ubud

Blue Karma Dijiwa Ubud is looking for position below:

  1. Asst. Restaurant Manager
  2. Sous Chef

QUALIFICATIONS:

  • Proven experience minimum 2 year in the same position
  • Demonstrated excellent communication skills, both oral and written (English)
  • Strong knowledge of cooking methods, kitchen equiptment, and best practices
  • Strong personality, analytical skill and strategic  thinking
  • Teamwork-oriented with outstanding leadership abilities
  • Time management efficiently
  • Able to join immediately

If you are interested to be part of our team, please send your resume and recent photograph by email with subject: apply as (position title) to:

recruitment@bluekarmasecrets.com

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