HHRMA Hotel Bali – Alaya Resort Ubud
Alaya Resort Ubud are looking for an Enthusiastic, Energic and Professional Person to be positioned as:
- Financial Controller
- Executive Chef
- Sous Chef
- Senior Cook (Cold Kitchen)
- Linen Supervisor
- Public Area Attendant Daily Worker
- Gardener Daily Worker
- Trainee Waiter, Bartender, Room Attendant, Trainee Public Area, Trainee Cook, Trainee GSA
Qualification:
- Preferably residing in Bali,
- Candidate must possess at least Diploma or Bachelor’s Degree in Hospitality/ Hotel Management/ Accounting Management or related field (1),
- Fluent in English both written and spoken,
- High self-confidence,
- Well knowledge and experience in culinary (2,3,4),
- Have an experience using VHP system (1,2,3,5),
- Communication skills and ability to work in a team,
- High sense of customer service oriented,
- Young and dynamic person,
- Possess an outgoing personality, responsible and discipline,
- Computer literate,
- Minimum 1 year (managerial & staff Level) and minimum 6 months (daily worker level) experience in similar position will be an advantage.
Only shortlisted candidate will be contacted
Please e-mail or submit your application with recent photo and update resume along with your desire role (Name – Desire role) by October 14th, 2024 at the latest, addressed to:
Human Resources Department of Alaya Resort Ubud
Email: career@alayahotels.com