Casa Luna Restaurant Ubud

HHRMA Hotel Bali – Casa Luna Restaurant

We are looking for a sous chef with the following requirements:

  • Minimum 5 years experience in the same field
  • Excellent communication and writing skills
  • Must be organised, flexible, collaborative and adaptable to change
  • Ability to build and maintain positive and healthy relationships with colleagues, guests and all others
  • Interested in sustainable practices
  • Innovative
  • Proactive, creative, and analytical with good problem solving and decision-making skills
  • Performance driven

Please send CV to:

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