HHRMA Hotel Bali – Starter Lab Bakery
Starter Lab Bakery is looking for a sourdough-loving, enthusiastic and passionate baker. Based in the heart of Canggu, we produce fresh artisanal sourdough bread and pastries daily. Training provided to the right candidate.
Qualifications:
- Able to work in Indonesia without a visa
- Intermediate Level of English (Spoken and Written)
- Team player with great communication skills
- Fast learner, loyal, respectful and passionate about the art of fermentation
- Ready to start as soon as possible
Job Description:
- Mixing, cutting, shaping and baking
- Customer interaction and retail sales
- Following standard production procedure
- Maintain a clean and organized working environment
- Participate in product research and development proactively
Please send your CV to:
starterlabpa@gmail.com and share why you think you would be the perfect fit for this position 🙂